tag:blogger.com,1999:blog-1865161980007423084.post2982305588157549593..comments2023-06-11T22:40:38.116+08:00Comments on *:.。廚房一隻柴。.:*: 【邀稿】♠ 好侍食品House ♠ 白醬焗烤馬鈴薯卡爾西http://www.blogger.com/profile/12916154252083996880noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-1865161980007423084.post-17376678026371044372014-12-26T12:39:44.431+08:002014-12-26T12:39:44.431+08:00對,不過義大利麵本身還是要照包裝指示先燙熟喔!
接著可以將燙好的麵倒入白醬中稍微混拌一下,再移入烤...對,不過義大利麵本身還是要照包裝指示先燙熟喔!<br /><br />接著可以將燙好的麵倒入白醬中稍微混拌一下,再移入烤皿,鋪上起司絲進烤箱,味道會更融合:)卡爾西https://www.blogger.com/profile/12916154252083996880noreply@blogger.comtag:blogger.com,1999:blog-1865161980007423084.post-91033131808890468362014-12-26T12:36:11.739+08:002014-12-26T12:36:11.739+08:00可以試做看看喔!馬鈴薯白醬的組合無敵呀! ^__^可以試做看看喔!馬鈴薯白醬的組合無敵呀! ^__^卡爾西https://www.blogger.com/profile/12916154252083996880noreply@blogger.comtag:blogger.com,1999:blog-1865161980007423084.post-3541877312721218152014-12-25T18:43:56.933+08:002014-12-25T18:43:56.933+08:00如果是白醬義大利麵,請問是直接把馬鈴薯換成麵嗎? 謝謝如果是白醬義大利麵,請問是直接把馬鈴薯換成麵嗎? 謝謝MAKOTOhttps://www.blogger.com/profile/05390740722749599588noreply@blogger.comtag:blogger.com,1999:blog-1865161980007423084.post-19492894600848581182014-12-25T14:09:53.992+08:002014-12-25T14:09:53.992+08:00马铃薯。。白酱。。我的最爱!口水直流了!马铃薯。。白酱。。我的最爱!口水直流了!猫儿的天空https://www.blogger.com/profile/05000679947850552593noreply@blogger.com